Best Chicken Noodle Soup Recipe for Comforting Homemade Flavor
A steaming bowl of chicken noodle soup is the ultimate comfort food that warms both the heart and soul. This classic recipe combines tender chicken, hearty vegetables, and perfectly cooked noodles in a flavorful broth that’s simple yet deeply satisfying. Whether you’re fighting off a cold, craving something cozy, or looking for a nourishing family meal, this homemade chicken noodle soup will always be a favorite. With its wholesome ingredients and easy preparation, it’s perfect for busy weeknights or a relaxing weekend dinner. Let’s dive into the best chicken noodle soup recipe you’ll ever need.
Ingredients Of Best Chicken Noodle Soup Recipe
Why You Will Love This Best Chicken Noodle Soup Recipe
This chicken noodle soup is flavorful, hearty, and comforting, with tender chicken, wholesome vegetables, and soft noodles in a rich broth. It’s easy to make, kid-friendly, and perfect for chilly days or when you need a soothing, nutritious meal. A timeless classic that brings warmth and comfort to every bowl.
Preparation Process Of Best Chicken Noodle Soup Recipe
Start by sautéing onion, garlic, carrots, and celery to release their flavors. Add chicken, broth, and seasonings, then simmer until the chicken is tender. Remove, shred, and return chicken to the pot. Stir in noodles and cook until soft. Finish with fresh parsley for a fragrant, comforting, and flavorful soup.
Step By Step Instructions
Sauté Vegetables
Heat oil, add onion, garlic, carrots, and celery. Cook until softened and fragrant to create a rich flavor base for the soup.
Add Chicken & Broth
Place chicken breasts or thighs in the pot with broth, bay leaf, salt, and pepper. Let it simmer gently for tender chicken.
Shred the Chicken
Remove chicken once cooked, shred it with forks, then return the juicy pieces back to the flavorful simmering broth.
Cook the Noodles
Stir in egg noodles and let them cook until tender, absorbing the savory broth while keeping the soup hearty.
Add Fresh Herbs & Serve
Stir in parsley before serving. This final touch brightens the flavors and makes the soup taste fresh and wholesome.
How to Serve?
- Serve hot in deep bowls with crusty bread on the side
- Top with extra fresh parsley for a fresh touch
- Pair with a light salad for a balanced meal
- Add a squeeze of lemon for brightness
Tips & Variations
Use the whole wheat noodles for a healthier twist.
Use rotisserie chicken for quicker prep.
Add ginger for immune-boosting benefits.
Replace noodles with rice for a gluten-free option.
Add corn or peas for extra veggies.
Make it creamy by adding a splash of cream.
Nutrition
- Calories: 310
- Protein: 28g
- Fat: 9g
- Carbohydrates: 32g
- Fiber: 3g
- Sugar: 4g
- Sodium: 780mg
Recipe Card
Best Chicken Noodle Soup Recipe
Course: Soups6 people
servings15
minutes35
minutes310
kcalThis best chicken noodle soup recipe is a comforting bowl of goodness that combines juicy chicken, tender vegetables, and flavorful noodles in a rich broth. Perfect for cozy nights, family dinners, or when you’re feeling under the weather, this soup is hearty, wholesome, and simple to prepare. With fresh herbs and savory flavors, it brings warmth to every spoonful. Whether enjoyed with crusty bread or as a standalone meal, it’s a timeless dish that never fails to satisfy. Homemade and nourishing, this recipe is truly the ultimate version of chicken noodle soup you’ll keep making again and again.
Ingredients
Chicken breast or thighs
Egg noodles
Carrots
Celery
Onion
Garlic
Chicken broth
Olive oil or butter
Fresh parsley
Bay leaf
Salt
Black pepper
Directions
- Sauté Vegetables
- Heat oil, add onion, garlic, carrots, and celery. Cook until softened and fragrant to create a rich flavor base for the soup.
- Add Chicken & Broth
- Place chicken breasts or thighs in the pot with broth, bay leaf, salt, and pepper. Let it simmer gently for tender chicken.
- Shred the Chicken
- Remove chicken once cooked, shred it with forks, then return the juicy pieces back to the flavorful simmering broth.
- Cook the Noodles
- Stir in egg noodles and let them cook until tender, absorbing the savory broth while keeping the soup hearty.
- Add Fresh Herbs & Serve
- Stir in parsley before serving. This final touch brightens the flavors and makes the soup taste fresh and wholesome.
Recipe Video
Notes
- For a deeper flavor, simmer the broth longer.
- Use low-sodium broth to control salt levels.
- Store leftovers in the fridge for 3 days or freeze for up to 2 months.
FAQs
Conclusion
The best chicken noodle soup recipe is more than just a dish it’s comfort in a bowl. With tender chicken, hearty vegetables, and perfectly cooked noodles, it’s a wholesome meal that’s simple yet nourishing. Ideal for any season, this soup is versatile, family-friendly, and can be made in advance for busy days. Whether you’re craving comfort food or need a warm remedy, this recipe delivers timeless flavor that will always have a special place at the table.
