Oreo Lasagna Recipe: Creamy, Chocolatey & No-Bake Dessert Bliss

Oreo lasagna is a decadent, no-bake dessert that layers crushed Oreo cookies, creamy cheesecake filling, chocolate pudding, and whipped topping into one irresistible treat. This dessert is perfect for family gatherings, potlucks, or any celebration where you want to impress without turning on the oven. Its rich layers of chocolate and cream create a dessert that’s as beautiful as it is delicious. The best part is how simple it is to make, requiring only a few ingredients and minimal effort. Oreo lasagna is a guaranteed crowd-pleaser that will leave everyone asking for seconds.

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Ingredients Of Oreo Lasagna Recipe

Oreo cookies
Powdered sugar
Vanilla extract
Milk
Chocolate chips (optional garnish)

Butter (melted)
Cream cheese (softened)
Whipped topping (Cool Whip)
Instant chocolate pudding mix

Why You Will Love This Oreo Lasagna Recipe

Oreo lasagna is a no-bake dessert masterpiece with layers of crushed Oreos, creamy cheesecake filling, rich chocolate pudding, and fluffy whipped topping. It’s simple to prepare, requires no oven time, and delivers indulgent flavor in every bite. Perfect for parties, holidays, or weeknight treats, it’s guaranteed to impress guests and satisfy every sweet tooth.

Preparation Process Of Oreo Lasagna Recipe

To make Oreo lasagna, crush Oreos into crumbs and mix with melted butter for the crust. Prepare the cheesecake layer by mixing cream cheese, sugar, and whipped topping. Make chocolate pudding with milk. Layer crust, cheesecake mixture, pudding, and whipped topping in a dish. Chill for a few hours before serving for best results.

Step By Step Instructions

Make Oreo Crust
Crush Oreos into fine crumbs and mix with melted butter. Press firmly into a dish to create a solid base layer. Chill briefly to help the crust set well.

Prepare Cheesecake Layer
Beat softened cream cheese, powdered sugar, and vanilla until smooth. Fold in whipped topping to make a creamy cheesecake mixture. Spread evenly over crust.

Mix Chocolate Pudding
Whisk instant chocolate pudding mix with cold milk until smooth and thick. Let it sit for a few minutes to firm up, then spread evenly over cheesecake layer.

Add Whipped Topping
Spread a generous layer of whipped topping across the pudding. Smooth the surface with a spatula to create a fluffy and even top layer for the lasagna.

Garnish & Chill
Sprinkle crushed Oreos or chocolate chips over the top for garnish. Refrigerate the dessert for at least 4 hours before serving for perfect layers.

How to Serve?

Serve chilled in neat squares
Add extra whipped topping before serving
Sprinkle with mini Oreos for a fun touch
Drizzle with chocolate syrup for added richness

Tips & Variations

Add peanut butter to the cheesecake layer for a nutty version.

Sprinkle crushed candy bars on top for extra crunch.

Use golden Oreos for a twist in flavor.

Try layering with vanilla pudding instead of chocolate.

Make mini Oreo lasagna cups for individual servings.

Add a caramel drizzle for a richer finish.

Nutrition

Calories: 340
Protein: 5g
Fat: 18g
Carbohydrates: 40g
Fiber: 2g
Sugar: 28g
Sodium: 280mg

Recipe Card

Oreo Lasagna Recipe

Recipe by Rachael rayCourse: Lasagna Recipe

Servings

5-6 people

servings

Prep time

minutes

Cooking timeminutes

Calories

340

kcal

Oreo lasagna is a creamy, no-bake layered dessert that combines crushed Oreos, a cheesecake filling, chocolate pudding, and whipped topping for the ultimate indulgence. With its rich flavors and silky textures, this treat is perfect for holidays, family dinners, or parties where you want to impress effortlessly. The recipe is simple to follow and requires minimal ingredients, making it a favorite for both new and experienced home bakers. Best served chilled, Oreo lasagna is an eye-catching dessert that satisfies every sweet tooth. Quick, easy, and absolutely delicious, it’s sure to be a dessert everyone will remember fondly.

Ingredients

Oreo cookies
Butter (melted)
Cream cheese (softened)
Powdered sugar
Vanilla extract
Whipped topping (Cool Whip)
Instant chocolate pudding mix
Milk
Chocolate chips (optional garnish)

Directions

Make Oreo Crust
Crush Oreos into fine crumbs and mix with melted butter. Press firmly into a dish to create a solid base layer. Chill briefly to help the crust set well.
Prepare Cheesecake Layer
Beat softened cream cheese, powdered sugar, and vanilla until smooth. Fold in whipped topping to make a creamy cheesecake mixture. Spread evenly over crust.
Mix Chocolate Pudding
Whisk instant chocolate pudding mix with cold milk until smooth and thick. Let it sit for a few minutes to firm up, then spread evenly over cheesecake layer.
Add Whipped Topping
Spread a generous layer of whipped topping across the pudding. Smooth the surface with a spatula to create a fluffy and even top layer for the lasagna.
Garnish & Chill
Sprinkle crushed Oreos or chocolate chips over the top for garnish. Refrigerate the dessert for at least 4 hours before serving for perfect layers.

Recipe Video

Notes

Always chill the dessert for at least 4 hours before serving to allow layers to set.
Use full-fat cream cheese for best texture.
Store leftovers refrigerated.

FAQs

Yes, it can be prepared a day in advance and stored in the refrigerator.

Yes, but thaw in the fridge before serving for best texture.

Yes, fresh whipped cream works great as a substitute for Cool Whip.

Yes, vanilla, butterscotch, or even cheesecake pudding work wonderfully.

Conclusion

Oreo lasagna is a luscious, no-bake dessert that’s as easy to prepare as it is delightful to eat. With its layers of crushed Oreos, cheesecake filling, chocolate pudding, and whipped topping, it creates the perfect balance of rich and creamy textures. Ideal for any occasion, this dessert is versatile, crowd-pleasing, and requires no baking skills. Customize with your favorite flavors or toppings to make it your own. Simple yet impressive, Oreo lasagna is the ultimate sweet treat for chocolate lovers and dessert fans alike. Serve it chilled and enjoy every spoonful of this indulgent masterpiece.